Nestled on Blossom Street, near Spitalfields Market (5 mins from Liverpool St station) XI Home Dumplings is a culinary gem that promises a gastronomic journey straight to the heart of Dalian, Northern China. The brainchild of 27-year-old Wenjun Xiang, XI Home is a celebration of authentic, handmade dumplings, and it’s an experience not to be missed.

The moment you step into XI Home, you’re greeted by a vibrant, modern decor that pays homage to Dalian’s rich fishing heritage. The giant neon lobster on the ceiling and the wave-like wall patterns create an Instagrammable backdrop, while the warm glow of Chinese lanterns adds a touch of tradition. The ambiance is further enhanced by a lively colour palette of reds, greys, and blues, perfectly mirroring Shoreditch’s eclectic spirit.

The culinary adventure begins with a menu that boasts over 20 varieties of dumplings, each one meticulously handmade by chefs from Dalian. Watching these skilled artisans craft the dumplings through the glass-panelled open kitchen is a delightful experience that adds to the charm of XI Home. The attention to detail and the use of fresh, authentic ingredients shine through in every bite.

One standout dish is the Cold Chicken and Cucumber Salad, which bursts with flavour. The tender chicken combined with the crisp cucumber and a zesty dressing makes for a refreshing start to the meal. It’s a testament to the chef’s ability to balance flavours and textures perfectly.

Of course, the dumplings are the star of the show. From the classic Spicy Pork and Pork with Fennel to the luxurious Jade Lobster Dumpling, there’s something to tantalize every palate. The dumplings are available in various styles – simmered, steamed, or fried – and are best enjoyed with the mature vinegar and soy sauce dips that accompany them. The Black Cuttlefish and Sea Cucumber Dumplings are a must-try for the more adventurous diner, offering a unique taste of the sea.

Beyond dumplings, XI Home’s menu features an array of buns, rolls, pancakes, and rich soups. The Pork Soup Bun, with its Instagram-worthy presentation, is a delightful surprise – sipping the broth through a straw before devouring the bun is both fun and flavourful. Other noteworthy dishes include the Sliced Beef & Ox Organs in Chilli Sauce and the Steamed Cold Noodles, perfect for a summer treat.

The dessert menu doesn’t disappoint either. The Crispy Milk Curd and Steamed Sticky Pumpkin Cake are delectable endings to a sumptuous meal, both handmade on site.

To complement the food, XI Home offers a selection of tea pairings, cocktails, and detox juices. The Four Season Oolong Tea and the Lychee Gimlet are particularly noteworthy, enhancing the dining experience with their refreshing notes.

In conclusion, XI Home Dumplings is not just a restaurant; it’s a vibrant culinary destination. With its authentic flavours, engaging atmosphere, and the joy of watching dumplings being made, it’s a place that will have you coming back for more. Whether you’re in the mood for a hearty breakfast, a leisurely lunch, or an exquisite dinner, XI Home is the perfect spot to indulge in the rich culinary traditions of Dalian.

A must visit if you find yourself in and around Shoreditch, available to book or even deliver here